* Escoviched Fish or Shrimp, flash fried topped with our special Jamaican Escovitch Sauce. (Available as an Entrée)
Avocado Shrimp Salad
* Chicken Bismark, chicken tenders folded in a white wine cream sauce with artichoke hearts mushrooms and diced red peppers,
* Grilled Hurricane Chicken in a spicy marinade with fresh tomatoes and herbs
* Lime in da coconut White meat chicken cut to bite sized portions oven roasted and finished with light Coconut milk based lime and cilantro sauce.
* Rosmary Chicken
* Chicken breast with crunchy Coconut Curried coating
* Chicken Marsala in sherry mushroom sauce
Kingston Ham topped with a brown sugar rum glaze garnished with pineapples
* Curry Goat chunks of goat sautéed in a curry sauce with a medley of Vegetables and spices. ture Jamaican style)
Taste of the Tropics Beef (carved on site)
* Fish baked with a soy ginger herb crust
* Island Fish or Shrimp In season fish sautéed with a tasty sauce of tomatoes, red & green peppers, roasted garlic, onions and dill- a long standing local favorite.
Simply Grilled Fish